Dante's Delicious chicken and chips!
- Potato chips,
- Egg yolk
- and oil.
First, cut the chicken into four pieces and then coat them with flour and egg yolk.
Put oil into two pans. Heat it up ready to fry.
Then fry the chicken until crispy brown!
In the meantime fry the chips in the other pan.
When ready, put the chicken and chips on a plate; sprinkle a little bit of salt on the chips.
Serve ketchup on the side of the plate and enjoy a delicious meal.